You can’t get more “Florida” with your cuisine than honey orange glazed grouper. Give this recipe a spin with any of our unique, 100% natural raw honey varieties and let us know how it turned out.
Honey Orange Glazed Florida Grouper
- Preheat broiler.
- Combine all ingredients except grouper, mixing well.
- Place fillets on an oiled broiler pan and brush fillets with honey glaze to cover.
- Broil 5 to 6 inches from heat for 4 to 5 minutes until browned.
- Turn fillets, brush with honey glaze and broil additional 5 minutes or until fish flakes easily.
This glaze is also great on chicken and pork chops. Add salt for more flavor and use 1/8 cup corn starch to thicken the sauce.
If you're making this dish for more than the default serving size noted, an easy way to calculate doubling or tripling the recipe is to change the serving size number in the box.