Florida Honey and Citrus Glazed Chicken Skewers

Whether you’re preparing these as an appetizer or as a main dish, these tangy chicken skewers when made with raw Florida honey are sure to please! Create this recipe with any of Allisons’ Apiaries honey varieties.

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Florida Honey and Citrus Glazed Chicken Skewers

Course

Main Dish

Cuisine

Florida

Prep Time

15 minutes

Cook Time

1 hour

Servings

skewers

Ingredients

• 4 breast halves boneless skinless Florida chicken sliced thin lengthwise into 8 strips
• 1 tablespoon Florida honey
• 1 tablespoon Florida orange marmalade
• 1 tablespoon Florida orange juice
• 3/4 teaspoon Dijon mustard
• 1/2 teaspoon light soy sauce
• 1/8 teaspoon ground white pepper

Course Main Dish Cuisine Florida Prep Time 15 minutes Cook Time 1 hour Servings skewers Ingredients 4 breast halves boneless skinless Florida chicken sliced thin lengthwise into 8 strips 1 tablespoon Florida honey 1 tablespoon Florida orange marmalade 1 tablespoon Florida orange juice 3/4 teaspoon Dijon mustard 1/2 teaspoon light soy sauce 1/8 teaspoon ground white pepper

Instructions

1. Thread the chicken slices onto the skewers, leaving room at the bottom.
2. Combine all other ingredients in a bowl and mix well to make marinade.
3. Marinate skewers for a minimum of one hour and grill or bake (375 degrees) until completely done.
4. Serve warm.

Recipe Notes

If you're making this dish for more than the default serving size noted, an easy way to calculate doubling or tripling the recipe is to change the serving size number in the box.

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