Whether you’re preparing these as an appetizer or as a main dish, these tangy chicken skewers when made with raw Florida honey are sure to please! Create this recipe with any of Allisons’ Apiaries honey varieties.
| Prep Time | 15 minutes |
| Cook Time | 1 hour |
| Servings |
skewers
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Ingredients
- 4 breast halves boneless skinless Florida chicken sliced thin lengthwise into 8 strips
- 1 tablespoon Florida honey
- 1 tablespoon Florida orange marmalade
- 1 tablespoon Florida orange juice
- 3/4 teaspoon Dijon mustard
- 1/2 teaspoon light soy sauce
- 1/8 teaspoon ground white pepper
Ingredients
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Instructions
- Thread the chicken slices onto the skewers, leaving room at the bottom.
- Combine all other ingredients in a bowl and mix well to make marinade.
- Marinate skewers for a minimum of one hour and grill or bake (375 degrees) until completely done.
- Serve warm.
Recipe Notes
If you're making this dish for more than the default serving size noted, an easy way to calculate doubling or tripling the recipe is to change the serving size number in the box.
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